Best vegetarian-food in Phoenix, AZ.

Beef Kizhi Porotta

A delectable combination of shredded beef and flaky layered porotta, cooked together with aromatic spices, resulting in a mouthwatering and filling meal.

Venadu Paal Konju (Shrimp)

A delectable Kerala-style preparation showcasing shrimp cooked in a rich and creamy coconut milk-based gravy, highlighting the coastal flavors of the region.

Fish Nirvana (Pompano)

A heavenly dish featuring pompano fish marinated with aromatic spices, cooked to perfection, and served with a zesty and tangy sauce, creating a delightful seafood experience.